4 Corner Bazaar

4 Corner Bazaar Timur 50g

$3.95
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  • 4 Corner Bazaar Timur 50g

4 Corner Bazaar

4 Corner Bazaar Timur 50g

$3.95
Loading reviews...

Similar to Sichuan Pepper, timur is used in the cuisines of Tibet, Bhutan, Nepal, Thailand, and India (the Konkani and Kumaoni people) and Toba Batak peoples. In Bhutan, this pepper is known as thingye and is used liberally in preparation of soups, gruels, and phaag sha paa (pork slices). In Nepal, timur is used in the popular foods momo, thukpa, chow mein, chicken chilli, and other meat dishes. It is also widely used in homemade pickles. People take timur as a medicine for stomach or digestion problems, in a preparation with cloves of garlic and mountain salt with warm water.

Learn more: https://en.wikipedia.org/wiki/Sichuan_pepper

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Similar to Sichuan Pepper, timur is used in the cuisines of Tibet, Bhutan, Nepal, Thailand, and India (the Konkani and Kumaoni people) and Toba Batak peoples. In Bhutan, this pepper is known as thingye and is used liberally in preparation of soups, gruels, and phaag sha paa (pork slices). In Nepal, timur is used in the popular foods momo, thukpa, chow mein, chicken chilli, and other meat dishes. It is also widely used in homemade pickles. People take timur as a medicine for stomach or digestion problems, in a preparation with cloves of garlic and mountain salt with warm water.

Learn more: https://en.wikipedia.org/wiki/Sichuan_pepper